Two weeks ago I had a friend from Stockholm staying in Paris for a few days and on the last evening I had reserved a table for us at Miss Ko. This restaurant is not only a personal favourite of mine but also a place I like to show to my friends when they are visiting Paris. The atmosphere is very laid-back, I love the music their DJ’s are playing and the decoration that Philippe Starck has made is just awesome.
That evening I had their sushi rock’n’rolls à la Dragon Tempura and Pouss Pouss Tempura‘s as starter (with vegetables). When we got their dessert menu I was happy to see they had decorated it with pink cherry blossoms <3 I had their Himalaya of Emperors, my all time favourite dessert, soft meringue with yuzu covered with light whipped cream and white choclate and a spoon with chocolate sauce. My friend had a Misu Sensaï, their version of a Tiramisu I think at least when sponge finger biscuits, coffee tapioca pearls and orange marmelade.
Miss Kō – 49/51 avenue George V, 75008 Paris
Dragon Tempura sushi at Miss Ko in Paris
Pouss Pouss Tempura’s to the left
Desserts, I already knew what I was going to order…
Yet another Himalaya of Emperors, my all time favourite dessert at Miss Ko
My friend was more tempted by their Misu Sensaï
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