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Delicious dessert at Miss Kō in Paris

Miss Kô Restaurant ParisI had the most delicious dessert at Miss Kō restaurant in Paris. Once again it was quite difficult choosing a dessert between all the mouthwatering choices in the menu, but when our waiter recommended us the Himalayan Emperors (fluffy meringue with light yuzu mousse and white chocolate) there were no questions about it, we ordered two of it.

Was served a plate with something with the look of a snowball and a small bowl with homemade chocolate sauce….looked very yummie yummie! The snowball creature consisted of crunchy and fluggy merengue with a light yuzu mousse mixed with chocolate and topped with grated white chocolate…a small bowl next to it was filled with utterly delicious homemade chocolate sauce. This dessert was definately a hit and I can’t wait to my next dinner at Miss Kō!

Yuzu is a Japanese fruit, a hybrid of sour mandarin and Ichang papeda

Miss Kō – 49/51 avenue George V – 75008 Paris

Miss Kô Restaurant Paris Miss Kô Restaurant Paris

About Author

This Paris blog is created and maintained by Solli, a Swedish Expat living in Paris working as a Photographer. When she is not behind the lens or setting off to a new destination she loves to be in the kitchen and play around with whole, organic and seasonal food. In this blog she shares some glimpses of her everyday life as a bonne vivante wherever in the world she might be. Enjoy following her journey through life...

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