Paris / Pâtisseries

Chocolat Chapon

Chapon Chocolat At Le Salon Du Chocolat in Paris I also visited the stand of Chapon, owned by Patrice Chapon. Before opening his chocolate laboratoire in 1984 in Paris he was working at the Buckingham Palace making ice-creams and sorbets for the royal family. Now he has two boutiques in Paris, one of them situated at 69 Rue du Bac, in my neighbourhood :-) What I like most with Chapon is that they have a Bar à Mousse au Chocolat! Four types made of cocoa beans from different regions giving the mousse au chocolat it’s unique taste. Also I like their chocolate tablets in wrappers with beautiful and colorful drawings.Chapon Chocolat Chapon Chocolat Chapon Chocolat Chapon Chocolat Chapon Chocolat Chapon Chocolat

About Author

This Paris blog is created and maintained by Solli, a Swedish Expat living in Paris working as a Photographer. When she is not behind the lens or setting off to a new destination she loves to be in the kitchen and play around with whole, organic and seasonal food. In this blog she shares some glimpses of her everyday life as a bonne vivante wherever in the world she might be. Enjoy following her journey through life...

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