Copenhagen / Food & recipes

Fresh Pea Salad with Asparagus

Fresh pea saladFresh Pea Salad with Asparagus must be one of my favourite salads during this period of the year. I love what the season has to offer and the fact that fresh peas and asparagus goes very well together :-) This salad is really easy to prepare and I’ve got the inspiration from a Danish collegues recipe that I’ve modified; boil the fresh organic peas with some salt for 1-2 minutes. Drain and add some butter and mash the peas lightly. Let the peas cool down a bit before adding some pepper, chopped fresh organic mint, lightly boiled organic asparagus chopped into smaller pieces, some juice from a fresh organic lemon and some organic white wine vinegar. Toss well, bon appétit!Fresh pea saladFresh pea salad

About Author

This Paris blog is created and maintained by Solli, a Swedish Expat living in Paris working as a Photographer. When she is not behind the lens or setting off to a new destination she loves to be in the kitchen and play around with whole, organic and seasonal food. In this blog she shares some glimpses of her everyday life as a bonne vivante wherever in the world she might be. Enjoy following her journey through life...

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