I’ve finally found a pasta machine so I will try to make ravioles again…or just simply pasta. We will see ;-) Crème brûlée is also on my to-do-list and this time I will try to take some photos during the preparation so I can write about how you can succeed with it by doing it in your own kitchen.
This Paris blog is created and maintained by Solli, a Swedish Expat living in Paris working as a Photographer. When she is not behind the lens or setting off to a new destination she loves to be in the kitchen and play around with whole, organic and seasonal food. In this blog she shares some glimpses of her everyday life as a bonne vivante wherever in the world she might be. Enjoy following her journey through life...
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1 Comment
Pato
25 March 2013 at 10:07Next Tuesday I will smile, smile like I’ve never smiled before…