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Calamansi

Calamansi

I totally got addicted to this thirst squeenching juice when I was in the Philippines, the calamansi juice. Calamansi looks like a mini lime, but is more sweeter in its taste. It is high in vitamin C and it is used in tea, soft drinks, water cocktails but also in Asian cuisuines…for example with fish. Not only it is good for drinks and food…it is great for several medicinal uses aswell. When rubbed on insect bites the juice relieves the itching and it is great as a cough medicine and it is natural anti-inflammatory.

Calamansi

Calamansi

 

About Author

This Paris blog is created and maintained by Solli, a Swedish Expat living in Paris working as a Photographer. When she is not behind the lens or setting off to a new destination she loves to be in the kitchen and play around with whole, organic and seasonal food. In this blog she shares some glimpses of her everyday life as a bonne vivante wherever in the world she might be. Enjoy following her journey through life...

5 Comments

  • The White Beach | Solli in Paris
    11 March 2012 at 8:28

    […] – Try the sweet and sour Calamansi juice! […]

  • izi
    17 March 2012 at 21:34

    Hi,

    I think you always use so gorgeous fonts. Could you share your secret and reveal the font names?

    Thanks for a very inspirational blog!

    Bisous! :)

  • Solli
    18 March 2012 at 13:18

    Thanks Izi! the name of the font I’ve used on the photo above is: Zapfino

  • Jay
    02 February 2013 at 16:45

    I’m glad you like Calamansi and all the things you can do with it. Have you tasted Philippine Mango?

  • Solli
    03 February 2013 at 0:44

    Jay – yes, I have, they are so sweet and delicious!

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