Merry Christmas!


Merry Christmas! God Jul! Joyeux Noël! Hope you all will have a wonderful Christmas with your loved ones :-)

Now I’m in a winter wonderland in south of Sweden, at my moms place with my love and my sister, preparing the food for our Christmas dinner table. I’ve decided to make it a bit international by having Danish ris à l’amande instead of Swedish Rice Porridge and to exchange the Swedish Jansson’s Frestelse (Jansson’s temptation − a creamy potato and anchovy casserole) and make a French Tartiflette instead. You will see the result later ;-)

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