Yesterday I made one of my favourite desserts, my homemade frozen cheesecake :-) Very popular among my friend Hana’s family aswell ;-)
It’s very easy to make, this recepie serves 8 persons:
You need: 3 eggs, 2 dl sugar, 250 g Philadelphia cheese, 2 dl cream, 6 pieces of Digestive biscuits
1.Beat the egg whites until they get white and fluffy
2.Beat the cream separately in another bowl
3.Beat the egg yolks, the sugar and the Philadelphia cheese in a 3rd bowl
4.Pour the fluffy egg whites and the cream into the 3rd bowl and stir slowly until you get an even batter
5.Mash the digestive bicuits and pour the into bottom of a pan and pour the batter on it and let it freeze for 6 hours.
6. Bring out the cheesecake 20 minutes before serving it with red berries, enjoy!